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    Chipotle Creamed Corn


    Source of Recipe


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    List of Ingredients




    2 tablespoons sour cream
    1/2 cup heavy cream or whipping cream
    1 1/2-2 teaspoons pureed chipotle chiles in adobo
    1 tablespoon vegetable oil
    1/2 cup diced red onions (¼ inch dice)
    1 cup diced zucchini (¼ inch dice)
    2 cups fresh-cut corn kernels
    salt
    1 tablespoon fresh chives (1 inch pieces)

    Recipe



    Prepare Chipotle Cream first- In a small bowl, whisk together the sour cream, cream and pureed chipotle.
    Set aside.
    In a large saute pan over medium-high heat, heat oil.
    Add onion, zucchini and corn; saute until half done, about 2 to 3 minutes.
    Add Chipotle Cream and cook until just thickened and coating corn.
    Season liberally with salt to taste.
    Garnish with chives.

 

 

 


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