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    Banana Pudding


    Source of Recipe


    Mom


    List of Ingredients


    • 1 cup sugar
    • 3 tbs corn starch
    • 3 cups whole milk
    • 3-4 large eggs separated
    • 2 tsp vanilla
    • 1 box vanilla wafers
    • 5-6 ripe bananas
    • 1/3 cup sugar


    Instructions


    1. Mix together sugar, corn starch. Add milk. Wisk in egg yolks
    2. Cook over medium heat until thickened, stirring constantly. Add vanilla
    3. Layer vanilla wafers, bananas, and custard
    4. Make meringue by beating egg whites until foamy. Add 1/3 cup sugar and a couple drops vanilla. Continue beating with mixer until "peaks"
    5. Spread meringue over pudding. Top with crumbled vanilaa wafers
    6. Brown in over for 5 minutes at 425
 

 

 

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