Email to Mark & Lori Fohl Recipe Categories: MLC3's HOME PAGEAPPETIZERS ARTS-CRAFTS BIRDS-N-FRIENDS BISCUITS BREAD BREADMAKER BREAKFAST CAKES CANDY-SWEETS CANNED CASSEROLES CHILI-N-FIXINS COOKIES CRAB-DOINS CROCKPOT CUBED-SWISS-STEAK CUCUMBER-SALAD DEEPFRIED DESSERTS DIPS DressingDips DRINK-MIXES DRINKS EGGS FISH-N-SEAFOOD FRIED GRAVY GROUND-BEEF-THINGS HOW-TO ICE-CREAM JAMSandJELLIES KFC KID-FUN-RECIPES KIELBASA-DOINS LASAGNE LINKS MAC-N-CHEESE MANUALS MEATLOAF MUFFINS OMELETS OTHERDESSERTS PASTA PICKLED-STUFF PIE PIE-CRUST PIESandSTUFF PIZZA PORK POTPIE POULTRY PRESERVES RIBS RICE ROLLS SALADS-DRESSINGS SALSA SANDWICHES SAUCES SEASONING-MIXES SMOKEIT-JERKIT SOUPS SPAGHETTISTUFF STEWS STIRFRY TOP-RAMEN TREATS TURKEY-STUFF WAFFLES GRANDMA'S CUCUMBER SALAD Source of Recipe Grandma ? List of Ingredients 4 cucumbers, peeled and sliced 1 onion, sliced thin DRESSING: 1 c. mayonnaise 4 tbsp. vinegar 1/3 c. sugar 1/4 tsp. salt Recipe Mix dressing and pour over cucumbers (and onion). Store in refrigerator several hours.