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    Candied Kielbasa


    Source of Recipe


    Unknown

    Recipe Introduction


    Slow cooking brings out the spicy sweetness of this Kielbasa dish -made zesty with brown sugar, ketchup and horseradish.
    Servings: 8

    List of Ingredients




    1 cup packed brown sugar
    1/2 cup ketchup
    1/4 cup prepared horseradish
    2 pounds kielbasa sausage, sliced thin

    Recipe



    1. In a slow cooker combine the sugar, ketchup and horseradish. Add the sausage, and mix well. Cook on High until it starts to boil. Reduce heat to Low, and cook until sauce thickens, about 45 minutes to 1 hour.
 

 

 

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