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    Jamaican Jerk Seasoning


    Source of Recipe


    *

    List of Ingredients




    1 tablespoon onion powder
    1 tablespoon garlic powder
    2 teaspoon cayenne pepper
    2 teaspoons smoked paprika (regular paprika is fine)
    1 teaspoon allspice ground
    2 teaspoon salt
    1 teaspoon black pepper ground
    ½ teaspoon red pepper flakes
    ½ teaspoon cumin ground
    ½ teaspoon nutmeg ground
    ½ teaspoon cinnamon ground
    1 tablespoon brown sugar
    1 teaspoon thyme dried
    1 tablespoon parsley dried

    Recipe



    Instructions
    Mix all the ingredients together in a bowl. Recipe will yield about 1/2 cup. Store in a spice jar in your spice cabinet.

    Notes
    You can adjust the salt to your preference, or completely omit it from this recipe.

    Keep spices and herbs away from heat and moisture. Although spices and herbs will keep for a long time if stored properly (4 years), they will lose their strength.

    To tell if your spices are still fresh, just look at their color and if the color has faded, their flavor probably has faded as well.

 

 

 

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