member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Mae      

Recipe Categories:

    Reuben Spread

    Source: Taste of Home - Quick Cooking

    List of Ingredients




    2 1/2 cubed cooked corned beef ( or shredded deli corned beef)
    1 jar (16oz) sauerkraut, rinsed and well drained
    2C (8oz) shredded Swiss cheese
    2C (8oz) shredded cheddar cheese
    1C mayonnaise
    Snack rye bread

    Recipe



    In a slow cooker, combine the first 5 ingredients and mix well. Cover and cook on low for 3 hours, stirring occasionally. Serve warm with rye bread.
    Note: reduced fat cheese and mayo not recommended for this recipe.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |