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    HALLOWEEN PARTY MIX

    Source: TOH Magazine

    List of Ingredients




    1 pkg (11 oz) pretzels
    1 pkg (10 1/2 oz) miniature peanut butter filled butter flavored crackers
    1 cup dry roasted peanuts
    1 cup sugar
    1/2 cup butter or margarine
    1/2 cup light corn syrup
    2 TBLSP vanilla extract
    1 tsp baking soda
    1 pkg (10 oz) M & M's
    1 pkg (18 1/2 oz) candy corn

    Recipe



    In large bowl, combine pretzels,crackers and peanuts. In large saucepan, combine sugar,butter and corn syrup. Bring to a boil over medium heat; boil for 5 minutes. Remove from
    heat; stir in vanilla and baking soda (mixture will foam). Pour over pretzel mixture and stir until coated.
    Pour into a greased 15 x 10 x 1 inch baking pan. bake at 250 for 45 minutes, stirring every 10-15 minutes. break apart while warm. Toss with M&M's and candy corn. cool completely
    Store in airtight containers. Yield: 16 cups

 

 

 

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