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    Lemonade Chicken


    Source of Recipe


    CrockPotRecipes4Flyers_CYLC

    List of Ingredients




    4 to 6 pieces chicken
    1 6 ounce can frozen lemonade, thawed
    2 tablespoons brown sugar
    3 tablespoons ketchup
    1 tablespoon vinegar
    2 tablespoons cornstarch
    2 tablespoons cold water

    Recipe



    Arrange chicken pieces in crockpot. Combine lemonade, brown sugar and ketchup and mix well. Pour over chicken. Cover. Cook on high 3 to 4 hours or low 6 to 8 hours. Remove chicken from pot, cover to keep hot. Transfer liquid to saucepan. Skim fat; combine cornstarch and cold
    water and add slowly to liquid, while stirring over low heat. When thickened, serve with chicken over hot rice.

 

 

 

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