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    Bacon Avocado Dip

    Source of Recipe

    By Shanny, from FlowGo (EDC)

    Recipe Link: messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=6964.1

    List of Ingredients

    4 slices bacon
    2 medium avocados, peeled & mashed
    1 tbsp. chopped onion
    1/3 cup green olives, chopped
    2 tbsp. lemon juice
    1/3 cup mayonnaise
    1 tsp. salt
    pepper to taste

    Recipe

    Fry the bacon until crisp; set aside.

    Combine avocados, onion and olives. Stir in lemon juice, mayo, salt & pepper. Chill for two or three hours.

    When ready to serve, crumble the bacon & stir it into the dip.

 

 

 

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