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    Broiled Tomatoes with Horseradish


    Source of Recipe


    Marsha

    Recipe Link: http://www.geocities.com/NapaValley/2267/tomato.html

    List of Ingredients




    2 large tomatoes
    2 tablespoons bread crumbs
    2 tablespoons horseradish
    1 tablespoon lemon juice
    1/8 teaspoon salt
    1/4 teaspoon paprika
    2 teaspoons fresh parsley
    3 tablespoons grated Parmesan cheese

    Recipe



    Cut tomatoes in half, crosswise. Combine crumbs, horseradish, lemon juice, salt and paprika. Spread mixture over tomatoes halves. Sprinkle with chopped parsley and the cheese.

    Place in a broiler pan; broil 3 inches from heat 3-5 minutes until heated through. Serve immediately.

 

 

 

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