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    Cocktail Frankfurters


    Source of Recipe


    Suzi/EDC

    Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=9266.6

    List of Ingredients




    1kg(2lb) cocktail franks
    1250 gr(8oz) bacon slices
    2 teasp brown sugar

    Recipe



    Cut bacon into thirds. Wrap one around each frank. Secure with a toothpick.

    Spray a baking sheet with non stick spray. Arrange franks on it, sprinkle them with sugar.

    Bake 175C(350F) till bacon is crisp and sugar melted.

 

 

 


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