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    Gridiron Guacamole


    Source of Recipe


    by Millie, from Keebler (maybe)

    List of Ingredients




    1 C canned refried beans
    1/2 C chunky salsa
    2 Cans sliced, ripe olives, drained
    1~1/2 C shredded sharp cheddar
    1 box town~house crackers
    3, 6oz containers frozen guacamole, thawed*
    1/2 C sour cream
    1 whole ripe olive
    1/2 C finely chopped cilantro

    *or use homemade guacamole

    Recipe



    Combine refried beans & salsa in medium-size mixing bowl & mix well. Spread over bottom of 17x11x1" baking sheet. Top with sliced olives & cheese.

    Stir guacamole until creamy and spread evenly over top. Sprinkle with cilantro to resemble "grass."

    Spoon sour cream into plastic sandwich bag. Snip a small piece off one of the bottom corners. Holding top of bag tightly, pipe sour cream over the top to resemble "yard lines} and "end~zones" of a football field. Mark each "end" of the "center line" with "50." Place remaining sour cream in a bowl on the side.

    Insert crackers at an angle around the edges to resemble the stands. Place a whole black olive in the center for the football!"

 

 

 

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