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    Rosalyn Carter's Plains Cheese Ring

    Source of Recipe

    by Marsha

    List of Ingredients

    1 pound sharp Cheddar cheese, finely grated
    1 cup mayonnaise
    1 cup chopped pecans
    1/2 cup finely chopped onion
    6 twists freshly-ground black pepper
    Dash of cayenne pepper
    1 (12 ounce) jar strawberry preserves
    Whole-grain crackers or Melba toast

    Recipe

    Combine cheese with mayonnaise, chopped nuts and onions. Mix in black pepper and cayenne, and blend thoroughly. Press into 3-cup ring mold. Refrigerate for at least 2 hours.

    To serve, dip mold into a pan of hot water for 15 to 20 seconds before turning out onto a serving platter. Fill center with strawberry preserves and serve at once with whole-grain crackers or Melba toast.

    Serves 6 to 8.

 

 

 


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