Smoked Oyster Dip
Source of Recipe
by Shanny, from Pat H.
List of Ingredients
8 ounces cream cheese at room temperature
1-1/2 cups mayonnaise
1 tbsp. lemon juice
4 dashes tabasco sauce
1 tin smoked oysters, drained, patted dry & chopped
1 small can chopped black olives
Recipe
Combine first four ingredients, blending gently - fold in oysters & olives. Chill. Serve with crackers.
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