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Smoked Salmon Log

Source of Recipe

Ell


List of Ingredients

1 lb can pink salmon (drain, remove skin and bones, flake)
1/2 tsp salt (optional)
1 8-oz pkg cream cheese, softened
1/2 tsp liquid smoke
1 TBSP lemon juice
1 tsp Tabasco
1/2 cup chopped nuts


Recipe

Mix first six ingredients. Shape, inside Saran wrap, using hands to mold into a log (or a ball).

Chill for a few hours. Roll in chopped nuts. (Can be frozen.)