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Spinach Con Queso




Source of Recipe


Marsha


List of Ingredients




1 package Velveeta cheese, cut into squares
1 jar salsa, mild or hot
1 box frozen chopped spinach, thawed and drained well
3/4 container sour cream
tortilla chips

Recipe



In a large, heavy bottom sauce pan add cheese, salsa, and spinach. Stir constantly until cheese is melted and bubbling. Remove from heat and add sour cream. Stir well and add to a Corningware bowl so it stays warm for a long time. Eat with chips and enjoy!

To re-heat: Put a lid on the bowl and put in the microwave for a few minutes and stir well. Or, pour it back into a heavy bottom pot and stir until hot again.