Spinach Dip from Knorr's
Source of Recipe
by Shanny, from Knorr Recipe Classics
List of Ingredients
1 (10 oz) pkg. frozen chopped spinach - thawed, drained & squeezed well
2 cups sour cream
1 cup mayonnaise (not MW!)
1 pkg. Knorr (Recipe Classics) Vegetable Soup, Dip & Recipe Mix
1 (8 oz.) can water chestnuts, drained & chopped (optional)
3 green onions, choppedRecipe
1. In medium bowl, stir spinach, sour cream, mayonnaise, soup mix, water chestnuts & green onion until well mixed.
2. Cover; chill 2 hours to blend flavors.
3. Stir well. If desired, spoon into round bread bowl. Serve with cut up vegetables or chips.
Variations:
Spinach & Cheese Dip: Add 2 cups shredded Swiss cheese with spinach.
Yogurt Spinach Dip: Substitute 2 cups plain lowfat yogurt for sour cream.
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