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    Vidalia's Favorite Onion Dip


    Source of Recipe


    1996 Vidalia Onion Festival Grand Prize Winner

    List of Ingredients




    - 3 cups chopped Vidalia Onions
    - 3 cups shredded Swiss cheese
    - 2 and a half cups mayonnaise
    - garlic salt to taste

    Recipe



    Mix all ingredients and pour into greased one and a half-quart baking dish. Bake at 350 degrees for 35-45 minutes until lightly brown. Serve with corn chips.

 

 

 


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