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Grilled Flank Steak

Source of Recipe

by Mercyteapot, from Rachael Ray


Recipe Link: www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_28128,00.html

List of Ingredients

3 cloves garlic, finely chopped
1 tablespoon grill seasoning blend (recommended: Montreal Steak Seasoning)
1 teaspoon smoked paprika, ground chipotle chili powder or ground cumin
2 teaspoon hot sauce – eyeball it
1 tablespoon Worcestershire sauce
2 tablespoons red wine vinegar, 2 splashes
1/3 cup extra-virgin olive oil
2 pounds flank steak


Recipe

Mix garlic, steak seasoning, smoked paprika, chipotle or cumin, hot sauce, Worcestershire sauce and vinegar. Whisk in extra-virgin olive oil. Place meat in shallow dish and coat it evenly in marinade. Let stand 15 minutes. (This doesn't long enough to me, so I made the marinade this morning and haven't been letting the steak marinate all day.) Grill for 6 to 7 minutes per side.