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German Potato Salad I




Source of Recipe


Lesli/EDC


Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=6346.1

List of Ingredients




6 slices bacon, crispy fried
1 1/2 c. cold water
3 tbs. flour
1 med. onion
3 tbs. sugar
1/4 c. vinegar
6 med. potatoes, boiled and sliced

Recipe



Remove excess grease from bacon with paper towel. Break bacon into small pieces. Blend cold water and flour. Pour into saucepan. Add onion, sugar and vinegar. Heat, stirring, until thickened. Add bacon and potatoes while still warm from boiling and frying.