Email to Magnolia Lane Recipe Categories: Magnolias's HOME PAGEAPPETIZERS BBQ BEANS-SPUDS-YAMS BEEF BEVERAGES BREAD BREAD-MACHINE BREAKFAST CAKESandPIES CAMPING CANDY CASSEROLES CHEF-TIPS-HINTS COOKIES CROCKPOT DESSERTS DIABETIC EGGS EMERILS FISHandSEAFOOD FONDUES FROZEN_DESSERTS FRUIT JAM-JELLY-PICKLES_ETC LOW-CARB LOWFAT MARINADES MEATLESS MEATS MEXICAN NON-FOOD-ITEMS ORIENTAL OTHER-ETHNIC-FOODS OTHER_MEATS PASTA-and-RICE PASTRIES PET-TREATS PIZZA PORK POULTRY PRESSURECOOKER RICE SALADS_ETC SANDWICHES SAUCES SIDE_DISHES SNACKS SOUPSandSTEWS SPECIAL-DAYS SPICES-RUBS-MIXES-SUBSTITUTES VEGETABLES VEGETARIAN Lowfat BBQ French Fries Source of Recipe by Millie, from Riddles & More Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=8255.2List of Ingredients 4 potatoes 1 T barbecue sauce 2 T apple juice 1 tsp. Seasoned saltRecipe 1. Boil potatoes in skins until just tender. 2. Remove from water and chill. 3. Peel and slice into french fries or leave skins on and cut lengthwise into eight wedges. 4. Place in a bowl and toss with 1 tablespoon barbecue sauce and Seasoned Salt OR sprinkle with fruit juice and Seasoned salt. 5. Bake at 400 degrees for 10-15 minutes on a non-stick baking sheet. Turn with spatula and continue baking for 10-15 minutes longer. Serve HOT.
Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=8255.2