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Praline Sweet Potato Casserole

Source of Recipe

Marsha


List of Ingredients

4 cups mashed sweet potatoes
1/2 cup white sugar
2 tablespoons vanilla extract
4 eggs, beaten
1/2 pint heavy cream
1/4 pound butter
1 cup packed brown sugar
1/2 cup all-purpose flour
1 1/4 cups chopped pecans


Recipe

1) Butter one 2 quart casserole dish. Preheat oven to 350°F.

2) In a mixing bowl, combine the sweet potatoes, sugar, vanilla extract, eggs and cream. Blend well, and spread evenly in casserole dish.

3) Prepare the topping by combining the butter, brown sugar, flour and pecans. Mix until crumbly, and sprinkle over sweet potato mixture.

4) Bake for 30 minutes in the preheated oven.