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    Smoked Sausage & Beans


    Source of Recipe


    Ginger

    Recipe Introduction


    Easy and quick and if you think that you do not have a Dutch oven, it is the 5-6 quart pot that comes with most sets. Ya know, the spaghetti pot!

    Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=9394.2

    List of Ingredients




    2 lg. pork-n-beans (3-21 oz. cans)
    1 pt. chili sauce
    1 c. barbecue sauce
    1 c. sweet and sour sauce
    1 1/2 lbs. smoked sausage (sliced into bite-size pieces)

    Recipe



    Place all ingredients in 12" Dutch oven. Mix together. Bake for 30 minutes at 375 degrees.
    Enjoy!
 

 

 

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