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    Spicy Potato Soup

    Source of Recipe

    Mandy (EDC)

    List of Ingredients

    1 pound ground beef
    4 cups diced potatoes
    1 small onion, chopped
    1-2 cloves minced garlic
    3 (8 oz) c tomato sauce
    4 cups water
    2 tsp. salt
    1½ tsp. pepper
    ½ - 1 tsp. hot pepper sauce
    1 large bay leaf
    1 cup heavy cream

    Recipe

    In Dutch oven or large kettle, brown & crumble beef and pour off excess grease. Add remaining ingredients, bring to a boil, reduce heat and simmer until potatoes are tender and the soup has thickened.

 

 

 


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