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Sweet Potato Crisp

Source of Recipe

by Shanny


Recipe Link: messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=88.9

List of Ingredients

1 (8 oz) pkg cream cheese, softened
1 (40 oz) can cut sweet potatoes, drained
1/4 cup packed brown sugar
1/4 teaspoon cinnamon
1 cup chopped apples
2/3 cup chopped cranberries
1/2 cup flour
1/2 cup oats (uncooked)
1/2 cup packed brown sugar
1/3 cup margarine
1/4 cup chopped pecans


Recipe

Preheat oven to 350°F.

Beat cream cheese, sweet potatoes, 1/4 c. brown sugar & cinnamon in large bowl until well blended. Spoon into 1 1/2 qt. casserole or 10 x 6 baking dish. Top with apples and cranberries. Then stir together flour, oats, 1/2 c. brown sugar in medium bowl. Cut in margarine until mixture resembles course crumbs. Stir in pecans. Sprinkle over fruit. Bake 35 to 40 minutes, or until thoroughly heated.