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Italian Meatballs




Source of Recipe


by Millie, from BH&G Italian Cookbook


Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=10095.53

List of Ingredients




1 egg beaten
3 t milk
1 c soft bread crumbs
2 T Parmesan or Romano cheese, grated
2 T snipped parsley
½ tsp dried basil, crushed
½ tsp dried rosemary, crushed
½ tsp salt
1 # ground beef

Recipe



Combine ingredients in bowl and mix well. Shape into 12 meatballs. Brown meatballs by pan-frying or oven-baking, and add to spaghetti sauce of your choice.