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Sangria II




Source of Recipe


Shanny


Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=6323.4

List of Ingredients




1 bottle Burgundy
1 shot brandy or cognac
juice of 2 oranges
juice of 1 lemon
½ to ¾ cup sugar or to taste

Recipe



Combine all ingredients and chill. When ready to serve, float wedges of apple (cored but unpeeled) and wedges of unpeeled orange in the pitcher of sangria. Pour over ice in large goblets.