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    Moist Bread Stuffing (touch of mustard)

    Source of Recipe

    Shanny

    List of Ingredients

    1-1/2 cups boiling water
    1/2 - 3/4 cup butter
    1/2 cup minced onion
    2 tbsp. snipped parsley
    2 tbsp. celery
    1/2 tsp. pepper
    1 tsp. poultry seasoning
    1-1/2 tsp. salt
    2 tbsp. prepared mustard
    12 cups soft bread crumbs (about one 1# loaf, cubed)

    Recipe

    Combine water, butter, onion, parsley, celery, pepper, poultry seasoning, salt and mustard; simmer 5 minutes. Pour over bread cubes and toss very gently & lightly. Stuff body cavity of 10 - 12 pound turkey. May also be baked in a pan for 30 minutes at 350°.

 

 

 


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