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    Pear Walnut Muffins


    Source of Recipe


    by Kim, from BH&G

    Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=6813.1

    List of Ingredients




    1 1/2 C flour
    1/2 C packed brown sugar
    2 teas. baking powder
    1 teas. cinnamon
    1/2 teas. ginger
    1/8 teas. salt
    1 egg
    1/2 C oil
    1/2 C plain low-fat yogurt
    1/2 teas. vanilla
    1 pear, cored and finely chopped
    3 Tabls. chopped walnuts
    2 Tabls. brown sugar

    Recipe



    Mix flour, 1/2C brown sugar, baking powder, cinnamon, ginger and salt together. Make a well in center of flour mixture.

    In a bowl beat egg, stir in oil,yogurt and vanilla. Add all at once to flour mixture, stir just until moistened. Stir in pears.

    Lightly grease twelve muffin cups, fill 2/3 full.

    For topping, combine walnuts and 2 Tabls. brown sugar: Sprinkle on top of muffins and bake at 400 for 20-25 mins., or until toothpick comes out clean.

    Serve warm

 

 

 

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