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    Zucchini Chip Muffins


    Source of Recipe


    cl_jeanne/EDC

    Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=6227.1

    List of Ingredients




    1/2 c. butter or margarine (softened)
    1/2 c. oil
    1 3/4 c. sugar
    2 eggs
    1/2 c. milk
    1 t. vanilla
    2 1/2 c. flour
    1/4 c. baking cocoa
    1 t. baking soda
    1/2 t. salt
    1/2 t. cinnamon
    2 c. shredded zucchini
    1/4 c. mini chocolate chips
    1/4 c. chopped nuts

    Recipe



    In mixing bowl, cream butter, oil and sugar. Add eggs, milk and vanilla. Mix well. Combine flour, cocoa, baking soda, salt and cinnamon. Add to the creamed mixture. Fold in zucchini and chips. Fill greased or paper lined muffin tins 2/3 full. Top with nuts. Bake at 375 for 20-25 minutes or until tops springs back when touched.

    Yields about 2 dozen.

 

 

 

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