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Cranberry-Pistachio Bark




Source of Recipe


Recipe adapted from Who Wants Candy? by Jane Sharrock


Recipe Introduction


(makes about 1 pound)


List of Ingredients




12 ounces white chocolate baking squares
1/2 cup chopped pistachios
1/2 cup dried cranberries

Recipe



Line a large baking sheet with foil (I used non-stick) or waxed paper.

Melt the chocolate baking squares in the microwave, according to package directions. Stir until smooth and add the pistachios and dried cranberries. Spread mixture onto the foil in an even layer. Refrigerate 1 hour or until firm. Break into pieces. Store in an airtight container.