Chicken Macaroni Casserole
Source of Recipe
Sandy~(mom4.com)
Recipe Introduction
Easy and fast, after you get the chicken cooked! Or you can use the frozen already-cooked kind. I just pulled three breasts and two thighs out of the freezer, and boiled those.
List of Ingredients
2 cups cooked Macaroni
2 cups coarsely chopped cooked Chicken (more if desired)
2 cups cream of Mushroom soup (undiluted)
2 cups Milk
8 ounces grated Cheddar
Recipe
Preheat oven to 350 degrees. In large casserole, combine all ingredients, mixing well. Bake, covered, 35 minutes. Remove cover; sprinkle on more cheese, if desired, and bake another 5 minutes.
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