by Ginger/EDC, from "The Four Ingredient Cookbook"/Linda Coffee & Emily Cale
Recipe Introduction
The idea of this cookbook is you can season your food anyway you please and it shouldn't need to be in the recipes. Take a look at what they have done...
For example, with this one, I'd probably add some garlic powder, margarine, parsley, salt & pepper, and maybe even onion flakes for a start.