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    Easy Chicken Pot Pie from Cheryl

    Source of Recipe

    Cheryl C.

    Recipe Introduction

    My kids eat this up! My 12 yr old likes it so much she will make it!

    Recipe Link: messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=6754.3

    List of Ingredients

    1 2/3 cups frozen mixed vegetables
    1 can (10 oz) chunk chicken drained
    1 can condensed cream of chicken soup
    1 cup Bisquick
    1/2 cup milk
    1 egg

    Recipe

    Heat oven to 400. Mix vegetables, chicken and soup in ungreased 9" pie plate Stir remaining ingredients with fork until blended. Pour over vegetable mixture. Bake 30 minutes or until golden brown.

    Prep time: 10 minutes
    Cooking time: 30 minutes
    Makes 6 servings

 

 

 


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