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    Ham & Corn Casserole


    Source of Recipe


    Jodhi/EDC

    Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=3442.11

    List of Ingredients




    1 can creamed corn
    1 1/2 c. cubed ham
    1 c. mashed potatoes
    1/2 c. shredded Cheddar cheese

    Recipe



    Grease a 2-quart casserole dish.

    Pour in creamed corn; blend in ham.

    Spread mashed potatoes evenly over corn mixture. Sprinkle cheese over top.

    Bake at 350 degrees about 20 to 25 minutes, or until casserole is completely heated and cheese is bubbly
    and lightly browned.

 

 

 

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