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    Sausage Casserole


    Source of Recipe


    Ginger

    List of Ingredients




    1 cup uncooked rice
    1 pkg. onion soup mix
    2-3 tbsp. butter or margarine
    2 cups hot water
    1/2 cup chopped celery
    1/2 cup chopped bell pepper
    1 small chopped onion
    1/2 cup mushrooms, sliced & sautéed
    1 pound bulk sausage, browned & draine
    1½ cups grated cheddar cheese
    salt & pepper to taste

    Recipe



    Place rice in 2 qt. casserole dish. Add soup mix, dots of butter, and pour water over. Layer vegetables and sausage. Bake at 350° for 40 minutes; sprinkle cheese on top and bake an additional 10 minutes.

    If using converted rice, sauté vegetables first and reduce baking time by about 15-20 minutes.

 

 

 

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