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    Grandma’s Molasses Cookies I


    Source of Recipe


    Foodyguy

    List of Ingredients




    1 cup Crisco
    1 cup sugar
    2 eggs
    1 cup molasses with 1 Tablespoon baking soda stirred in.
    1 cup cold water
    6 cups flour
    1 teaspoon salt
    1 teaspoon cinnamon
    1 teaspoon ginger
    ¼ teaspoon nutmeg
    ¼ teaspoon mace
    1 Tablespoon vanilla

    Recipe



    Cream the sugar and Crisco. Beat in eggs until light. Beat in molasses.

    Combine dry ingredients and add alternately with cold water. Refrigerate at least 1 hour to over night before rolling and cutting. Bake on greased cookie sheets 12-15 minutes (or until set) @ 350 degrees.

    Make an indentation and fill center with jelly before baking, or cut in shapes and ice after cookies are cooled.

 

 

 


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