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    Baked French Bread -different


    Source of Recipe


    Ginger

    List of Ingredients




    Serving Size : 6


    1 Stick Butter
    1/2 C Packed Brown Sugar
    2 Tbsp Light Corn Syrup
    3/4 C Chopped Pecans
    1 loaf French Bread


    Recipe



    Mix all ingredients together and put in the bottom of a greased 9 x 13 glass dish.
    Get One loaf of French Bread. Sliced One inch thick. Place on top of nut mixture, filling in all the spaces.....
    Then mix: 3/4 cup milk, 3/4 cup cream or half and half, 1 tsp. cinnamon and 1 tsp vanilla.
    Pour over bread. Cover with plastic wrap and refrigerate overnight. Bake at 350 for 40 mins. Serve warm with whipped topping.

 

 

 

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