Email to Magnolia Lane      

Recipe Categories: Magnolias's HOME PAGEAPPETIZERS BBQ BEANS-SPUDS-YAMS BEEF BEVERAGES BREAD BREAD-MACHINE BREAKFAST CAKESandPIES CAMPING CANDY CASSEROLES CHEF-TIPS-HINTS COOKIES CROCKPOT DESSERTS DIABETIC EGGS EMERILS FISHandSEAFOOD FONDUES FROZEN_DESSERTS FRUIT JAM-JELLY-PICKLES_ETC LOW-CARB LOWFAT MARINADES MEATLESS MEATS MEXICAN NON-FOOD-ITEMS ORIENTAL OTHER-ETHNIC-FOODS OTHER_MEATS PASTA-and-RICE PASTRIES PET-TREATS PIZZA PORK POULTRY PRESSURECOOKER RICE SALADS_ETC SANDWICHES SAUCES SIDE_DISHES SNACKS SOUPSandSTEWS SPECIAL-DAYS SPICES-RUBS-MIXES-SUBSTITUTES VEGETABLES VEGETARIAN

Easy Apple Dumplings




Source of Recipe


Mercyteapot


List of Ingredients




2 Packages of crescent rolls (8 in each)
2 Granny Smith Apples - peeled & cored into 8 slices
2 sticks of real butter melted with
2 cups of sugar
1 can of Sprite
Sprinkle of cinnamon

Recipe



Unroll and separate crescent rolls. Place 1 apple slice per triangle; wrap and place in a PAM-sprayed pan. Pour butter & sugar over apples; pour Sprite over all. Sprinkle with cinnamon. Bake at 300 degrees for 45 minutes. Turn off oven and leave dumplings in for another 15 minutes. After 15 minutes, remove from oven; serve hot with a scoop of vanilla ice cream.