Marsha's Cookie Salad
Source of Recipe
Marsha
List of Ingredients
2 cups Buttermilk
2 (3oz) packages Instant French Vanilla pudding
1 package Fudge Striped Shortbread Cookies (I think it's 16 oz. pkg.)
2 cans Manderin Orange Segments (drained)(1 large or 2 small cans)
1 large can Pineapple, crushed, drained
1 to 2 cups Miniature Marshmallows
1 (8 oz) Cool Whip, thawed (more is optional, but I like it thick)Recipe
Mix pudding with buttermilk, then add in the fruit, cool whip, and marshmallows. Coarsely break up the package of cookies. Mix in the cookies. Refrigerate for a couple of hours before serving.
|
|