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    No-Bake Pumpkin Cheesecake


    Source of Recipe


    Sandy H.

    List of Ingredients




    1 pkg. (8 oz.) cream cheese
    1 can solid-pack pumpkin
    1/2 cup sugar
    1/2 tsp. cinnamon or pumpkin pie spice
    1 1/2 cups whipped topping
    1 graham cracker crust

    Recipe



    Combine softened cream cheese, pumpkin, sugar and spices in bowl. Mix on high speed until smooth and creamy, about 2 minutes. Stir in the whipped topping. Pour mixture into crust. Refrigerate at least 1 hour. 8 servings.


 

 

 

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