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    Ruby Pears


    Source of Recipe


    Terri B.

    List of Ingredients




    29 ounces pear halves in juice, drained
    16 ounces whole berry cranberry sauce
    1/4 cup sugar
    2 tablespoons lemon juice
    1/4 teaspoon ground cinnamon

    Recipe



    1. Heat oven to 350. Grease on 8" square baking dish.

    2. Place pear halves, cut side up, in baking dish.

    3. Combine remaining ingredients in saucepan. Cook and stir until sugar is dissolved and mixture is heated through.

    4. Spoon cranberry mixture over pear halves.

    5. Bake, uncovered, for 25-30 minutes or until heated through.

 

 

 

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