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Tulip Cups

Source of Recipe

Rockc6


List of Ingredients

24 won ton skins
butter
sugar
instant vanilla pudding
milk
fruit


Recipe

Push won ton skins inside of a small muffin tin. Brush insides of skins with mixture of 2 tablespoons butter and 2 tablespoons of sugar. Spread around. Bake at 300 for 15-20 minutes or until golden brown. When skins are cool prepare pudding according to package. Put a little pudding into each tulip cup. Than add fruit over the top of pudding and serve.