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Peach Crisp




Source of Recipe


Ginger


List of Ingredients




4 Ripe peaches, peeled & slice 1/4"
2 T Reduced calorie margarine
3 T Flour
2 tsp Reduced calorie margarine
2 1/4 oz Quick-cooking oats,uncooked
3 T Firmly packed brown sugar OR 1 tsp cinnamon
9 tsp Sweetener
1/2 tsp Nutmeg

Recipe



Preheat oven to 350 F. Toss peaches with 1 tablespoon of the flour and place in a 6x11" baking pan that has been sprayed with a nonstick cooking spray. In a small bowl, combine remaining ingredients. Mix well until mixture is crumbly. Sprinkle evenly over peaches. Bake 30-35 minutes, until crisp. serve warm or cold.