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    Scampi Sea Shells


    Source of Recipe


    Joanne~(sixups)

    Recipe Introduction


    I haven't tried this, but it does sound yummy! I think I'd add a little parmesan cheese to the sauce or sprinkle it on top before eating. I thought this would be good for a Lenten dinner.

    List of Ingredients





    3 TBS Butter or Margarine
    3 TBS flour
    2 cups milk
    1 cup light cream
    1/2 cup dry white wine
    3/4 tsp. salt
    1/2 tsp. paprika
    1/4 tsp. pepper
    1/4 tsp. garlic powder
    1/2 pound cooked, cleaned shrimp
    8 ounces sea-shell macaroni


    Recipe



    In saucepan, melt butter; blend in flour. Gradually add milk and cream; heat, stirring constantly, until sauce thickens and boils one minute. Stir in wine, salt, paprika, pepper, garlic powder, and shrimp.

    Boil shells 6-7 minutes. Drain. Combine with shrimp sauce; mix lightly. Pour into 2 quart casserole. Cover and bake at 375 got 20 - 25 minutes.
    Yield 4-6 servings
 

 

 

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