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    InsideOut Crab Rangoon Fondue


    Source of Recipe


    by Marsha

    List of Ingredients




    1 teaspoon Worcestershire sauce
    1 teaspoon milk
    2 packages 8 ounce cream cheese
    1 can crab meat
    1 teaspoon garlic salt
    1 chopped green onion
    squirt sweet and sour sauce on top

    Recipe



    Warm and serve with baked wonton wrappers.

    Wonton wrappers 1 package. Spray liquid butter on both sides, or
    brush melted butter on each side, and sprinkle with Parmesan cheese.

    Bake 400 degrees for 5 minutes, or until crispy.

 

 

 

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