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    Beet Jelly II

    Source of Recipe

    Bun

    List of Ingredients

    beets
    6 c. beet juice
    1/2 c. lemon juice
    2 boxes Sure-Jell
    8 c. sugar
    1 (6 oz.) box raspberry gelatin

    Recipe

    Wash beets and cook (for the juice).

    Combine beet juice, lemon juice and Sure-Jell in saucepan; bring to boil.

    Add sugar and gelatin.

    Boil about 10 minutes, after it comes to a rolling boil. Then pour in glasses.


 

 

 

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