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    Santa Fe Stuffed Peppers


    Source of Recipe


    Terri B.

    List of Ingredients




    1 cup frozen Boca Meatless ground burger
    1/2 cup frozen whole kernel corn
    1/2 cup thick & chunky salsa
    3/4 cup instant brown rice
    1/2 cup colby-jack cheese, shredded
    1 tablespoon cilantro, chopped
    1/4 cup water
    1 large bell pepper, cut in half lengthwise; seeds removed

    Recipe



    1. Preheat oven to 400°.

    2. Mix first three ingredients in skillet; cook on medium heat 5 minutes or until thoroughly heated, stirring frequently.

    3. Remove from heat; add next three ingredients; mix well.

    4. Pour water into 8" square baking dish. Spoon burger mixture evenly into pepper halves; place in dish. Cover with foil.

    5. Bake at 400° for 30 minutes.

    Serves 2.

 

 

 

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