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Spanish Rice from Shanny

Source of Recipe

Shanny


Recipe Link: messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=80.1

List of Ingredients

2 - 4 strips diced bacon
1/2 cup chopped onion
1/2 cup chopped green pepper
1 clove minced garlic
1 pint canned tomatoes
1 cup water
1/2 tsp. salt
1/8 tsp. black pepper
1 bay leaf
1/2 cup uncooked rice (converted rice is good)
cayenne to taste, for extra spiciness (optional)


Recipe

Sauté bacon in large skillet until about half cooked; add onion, green pepper and garlic - cook until tender. Add tomatoes, water, salt, pepper & bay leaves and bring to a boil. Add rice, stir, cover and reduce heat. Cook about 30 minutes or until rice is tender and water absorbed. Remove bay leaves and serve hot.