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    Summer Pasta Salad


    Source of Recipe


    Shanny

    Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=9485.1

    List of Ingredients




    1 cup raw macaroni
    1 pkg. (8 oz.) imitation crab meat, shredded or diced
    1/2 green bell pepper, diced
    1/2 onion, diced
    1/2 cup sliced black olives
    1/2 cup diced water chestnuts
    1/2 cup diced tomato
    1/2 cup diced celery
    1 recipe of dressing noted below

    Dressing:
    3/4 cup mayonnaise
    1 tbsp. white vinegar
    1 tsp. lemon juice
    1 tsp. sugar
    1/8 tsp. dill weed
    1/8 tsp. crushed basil leaves
    1/8 tsp. crushed oregano leaves
    garlic salt to taste
    dash of cayenne

    Recipe



    Add macaroni to boiling salted water and cook until al dente - about 10 minutes.

    Drain and rinse with cold water.

    Toss with dressing until coated; then add crab meat & vegetables and toss lightly until well mixed.

    Chill well before serving.
 

 

 

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